Mexican dips

Got a party at your place         

   Try nachos with variety of dips

Well we are not actually Mexican kind of people but a friend introduced us to a bunch of guys who wanted to open a Mexican outlet and we thought why not give it a shot. We started to experiment with Mexican food.  Mexican food is all about fresh ingredients quickly cooked or not cooked at all preserving its natural taste and zest. Keeping this fact in mind we started this Mexican project and it picked up extremely well.

    We were novice for Mexican cuisine, but an in depth research have got us becoming pro. So here’s something from that treasure for you guys.

Got a quick party or get together at your place don’t worry try these Mexican quickies easy to make and all time party hits.

Nachos with three dip

(Caution) don’t go to make your own nachos grab a packet or 2 from the mall you even get flavors if o don’t get then you will surely get BINGO MAD ANGLES

GREEN TOMATO SALSA

Green tomato                          5nos (deseeded and  roughly chopped)

Mint                                       15gms

Onion                                     20 gm

Lemon juice                            2 tsp

Coriander leaves                    15 gm

Cumin powder                       1tsp

Salt                                        to taste

Add all the ingredients to a food processor and pulse it once or twice

IT’S THAT SIMPLE

Green Tomato Salsa

KIDNEY BEAN DIP

Kidney beans                       80gms (boiled)

Cream                                 20ml

Curd                                   15ml

Onion                                  40gm (chopped)

Tomato                               20gm (deseeded & chopped)

Coriander leaves                 15 gm

Cumin whole                       5gm (roasted and crushed)

Lemon juice                        2tsp

Grind beans curd and cream to a fine paste

Add the remaining ingredients and mix well

Serve chilled

HOT AND SWEET TOMATO SALSA

Ripe plum tomato                               100gms (deseeded & chopped)

Onion                                                  40gms (chopped)

Coriander leaves                                 10gms (chopped)

Cumin powder                                     1tsp

Tomato juice                                       20ml

Hat and sweet tomato ketchup             30ml

Lemon juice                                         2tsp

Add all the ingredients to a bowl and mix properly

Allow to stand for at least an hour

Serve chilled

Party on

Cheers

Nilesh